Casual comfort food with an upscale twist has become all the rage, as evidenced by the popularity of this Las Olas Boulevard newcomer, which opened in September. Run by a trio of restaurant veterans, Thomas Febbraio, Too Jay’s Deli founder Marc Katzenberg and Colombian-born chef Rafael Palomino, this hopping bar and eatery features creative burgers, wings and Kobe beef hot dogs. Among them: the $38.95 Decadent, a foot-long frank topped with lobster, truffle oil and garlic butter. Be there or B Square.
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