CRAVE MENU 2020
Available July, August, & September
Choose One Option For Each Course
$35 (Excluding Gratuity & Tax)
BITES
SWEET & SALTY CHIPS
Applewood Bacon, House-Made Chips, Maytag Bleu, Balsamic Glaze
VEGGIE SPRING ROLLS
with Sweet Thai Chili
SWEET TOTS
Sweet Potato Tots topped with our Signature Cheese Blend and Bacon Bits
MAINS
DAD BOD BURGER
Two 4oz Signature Beef Patties topped with Maytag Bleu, Sautéed Truffle Mushrooms, Caramelized Onions, Sunny-Side Up Fried Egg. Served with Fries
THE FISHBOWL
Seared Ahi Tuna or Salmon Avocado, Wakame, Pickled Ginger, Coconut Rice, Cucumbers, Carrots, Wasabi Aioli, Sriracha Aioli, Ponzu Sauce
BABY BACK RIBS HALF RACK
Lean and Moist with Blueberry BBQ Sauce, Fries, & Asian Slaw
CHICKEN LAS OLAS
Lightly Breaded Chicken Breast, Arugula & Tomato Salad, Shaved Parmigiano-Reggiano, Lemon Caper Yogurt Sauce
SWEETS
BELGIAN CHOCOLATE CAKE
TRES LECHES
KEY LIME CUSTARD
